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Recipes

Cook with the good oil.

Spanish and Mediterranean dishes where the olive oil isn't a background note — it's the point.

All 19Spanish 4Mediterranean 2Seafood 3Vegetarian 1Vegan 5Quick & Easy 2Healthy 2
  • Charred Mediterranean vegetables arranged on a platter
    Vegan

    Charred summer vegetables, olive oil and lemon

    15 min prep · 20 min cook · Easy

  • Small wrinkled potatoes in a roasting pan
    Vegan

    Papas arrugadas with mojo verde

    10 min prep · 30 min cook · Easy

  • Smooth hummus with a generous pool of olive oil
    Vegan

    Hummus with olive oil and paprika

    10 min prep · 0 min cook · Easy

  • Thick orange salmorejo in a bowl topped with spring onion
    Vegan

    Chilled salmorejo, thick enough for a spoon

    15 min prep · 0 min cook · Easy

  • Layers of baked potato, aubergine, pepper and tomato
    Vegan

    Tumbet from Mallorca

    20 min prep · 1 hr cook · Easy

  • Your turn

    Share your own.

    Got a dish your family fights over? Send it in — the good ones go up with a "From our community" tag.

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